Chad Johnson admits that he and his brother-in-law Corey Braunel did not fully understand what they were doing when they started Dusted Valley Vintners in Walla Walla, Wash. in 2003. The two didn't have a background in the wine industry. They didn't have any money. They weren't even living in Washington state before launching the company. "It was just blind ambition," Johnson said....
To read the full article from Vineyard and Winery Management, click here.
May 25th| 12:00PM - 4:00PM
Looking for a perfect Spring afternoon? Stop by the Dusted Valley Walla Walla Tasting Room Saturday afternoon to taste through our current releases and enjoy lunch from Andrae's Kitchen on the DV patio. (Lunch: $4 -$9 depending on menu item.)
June 20th - 22nd
Join us in Walla Walla with more than 70 Walla Walla Valley Winemakers, several leading Napa Valley winemakers and well-known wine critics in exploring one of the world'smost widely recognized wine grape varieties: Caberent Sauvignon.
June 22nd | 12:00-5:00PM
Visit our tasting room in Walla Walla to taste our new 2010 Petit Verdot and help us celebrate 10 wonderful years of making wine in WA State!